Chef Enrique Olvera

Timeless Style: Cosme wins James Beard Foundation Award 2016

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Timeless Style: Cosme wins James Beard Foundation Award 2016

One of my very earliest blog posts was about Cosme restaurant which was brought to New York by the super-talented Mexican Chef, Enrique Olivera.  Having dined at Pujol, Enrique's critically acclaimed restaurant in Mexico City, I was very excited at the prospect of one of his restaurants opening in NYC and felt confident of Cosme's success before it had even opened...

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Timeless Style: Cosme, Contemporary Mexican cuisine arrives in NYC

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Timeless Style: Cosme, Contemporary Mexican cuisine arrives in NYC

I am eagerly awaiting the opening of Cosme, from the highly regarded Mexican chef, Enrique Olvera.  I had dinner at Pujol, his restaurant in Mexico City and was enthralled.  It’s much easier to crash and burn than have a successful restaurant succeed in NYC and to ensure that doesn’t happen to him, Enrique has been doing his due diligence visiting and studying the city’s most popular restaurants and seeking advice from the chefs, before embarking on his venture.

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